Circular economy in brewery industry, case study USA

dc.contributor.authorVícha, Jakub
dc.contributor.authorJanuška, Martin
dc.date.accessioned2025-02-12T12:44:05Z
dc.date.available2025-02-12T12:44:05Z
dc.date.issued2024
dc.description.abstract-translatedThis article focuses on the application of circular economy principles in the brewing industry, with a case study of small breweries in Milwaukee, USA. The aim is to explore how small breweries implement sustainable practices in areas such as water management, energy use, waste handling, and by-product utilization. The research adopts a qualitative approach, collecting data through semi-structured interviews with representatives of selected breweries. The level of circular economy implementation is measured according to the 10R framework for measuring circular levels developed by Jacqueline Cramer (2022). The analysis reveals that while some breweries are in the process of adopting innovative practices, barriers such as financial constraints and lack of infrastructure persist. The article concludes with recommendations for further steps toward more sustainable beer production and the potential for broader application of circular principles in this sector.en
dc.description.sponsorshipThis paper was created within the project SGS-2024-007 Transformation of business economics and management through digitalization and sustainability, University of West Bohemia in Pilsen.en
dc.format12 s.cs
dc.format.mimetypeapplication/pdf
dc.identifier.isbn978-80-261-1270-9
dc.identifier.urihttp://hdl.handle.net/11025/58247
dc.language.isoenen
dc.publisherFaculty of Economics University of West Bohemiaen
dc.rights© Authors of papersen
dc.rights.accessopenAccessen
dc.subjectcirkulární ekonomikacs
dc.subjectkruhový obchodní modelcs
dc.subjectrecyklacecs
dc.subjectudržitelnostcs
dc.subjectpivovarnictvícs
dc.subject.translatedcircular economyen
dc.subject.translatedcircular business modelen
dc.subject.translatedrecyclingen
dc.subject.translatedsustainabilityen
dc.subject.translatedbrewing industryen
dc.titleCircular economy in brewery industry, case study USAen
dc.typekonferenční příspěvekcs
dc.typeconferenceObjecten
dc.type.statusPeer-revieweden
dc.type.versionpublishedVersionen
local.files.count2*
local.files.size583435*
local.has.filesyes*

Files

Original bundle
Showing 1 - 2 out of 2 results
No Thumbnail Available
Name:
ConferenceProceedings_BusinessTrends_2024-256-267.pdf
Size:
296.28 KB
Format:
Adobe Portable Document Format
No Thumbnail Available
Name:
ConferenceProceedings_BusinessTrends_2024-uvod.pdf
Size:
273.48 KB
Format:
Adobe Portable Document Format
License bundle
Showing 1 - 1 out of 1 results
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description: